I saw this stuffing made by a halal shop on TV. And beef and leek. It's usually pork with fennel. This time I made beef fennel. It's not bad. It's nutritious. Let my baby eat more beef.
I called my best friend to eat at home before I stayed in England. The bright green broccoli in the hot summer is nutritious and refreshing. I feel the mischievous time with Annie.
The taste is natural and delicious. The method is simple.
I like to eat Flammulina mushroom. There's a piece of cooked mutton tripe at home. When I saw sour vegetables, I made this dish. It's very popular.
There is another name for the golden needle dish, i.e. forget worry grass, Pig's trotters pig's trotters, which are the new supersedes the old. 1, pig's hoof and pig's hoof contain more protein, fat and carbohydrate. It can speed up metabolism, ... ...
It's delicious to eat preserved meat in this season.
I saw the tip of the tongue last night. 2. I bought the raw materials as early as possible. It was very successful. It took too long to buy the Chaiji.
There are a lot of beans in the market now. There are all kinds of styles. So we should buy some of the finer ones. They are easy to rot when stewed.
Do you remember the mandarin duck biscuit when I was a child? How many childhood joys has it carried? Later, it's full of Oreo's world. Mandarin duck biscuits are gradually blurred in my memory. I want to share them with Douer
It's less than two months since I started to study baking. I've made many biscuits. I've only made four times of bread, including Kosun, cheese cranberry and chive cheese. Kesong is the second time. What can I do? I love the taste of crispy brea... ...
I like to eat conch. Changsha likes to take a sip of the soup in conch before eating meat. Served with cold vegetable beer. Don't taste too good. We like to call snails as shuttle snails. It's just that they don't have a good description. What w... ...
Loach is tender and delicious. Eating more loach can cure diseases.
In fact, I suddenly wanted to do it when I was shopping in the supermarket. There were dried mushrooms at home. But when I saw the fresh mushrooms in the supermarket, they were very big. They were almost a small bowl. This kind of mushroom is no... ...
My father-in-law picked up a lot of fresh pepper buds this year. Pepper buds are the tender leaves of pepper trees. They are very tender. They are very delicious to spread eggs or make fried pepper fish or make corn flour pancakes. Today, I want... ...